As in, you try to gain a bunch of “bulk” as fast as you can.īulking the wrong way typically comes with such genius phrases as “ just eat as much as you can” and “ eat whatever isn’t nailed down” and “ as long as you’re eating clean you won’t get fat” and the always wonderful “ you gotta eat big to get big, bro!“Ĭalorie intake for this sort of bulk will range from somewhere between a very large surplus (e.g. The typical old-school approach to bulking up tends to take things literally. Let’s begin with the wrong way to do things.
How to bulk up fast truth about bulking and cutting how to#
Today I’m going to show you how to prevent this scenario. All it did was waste my time and make me look worse than I did when I started. I found myself bulking and cutting the wrong way for quite a while back when I was first starting out.
skinny-fat instead of lean and muscular) in the end. This then creates a lovely cycle of losing/gaining the same fat and muscle over and over again, looking like crap throughout most of the process, and ending up with a body that looks the same or worse (i.e. Instead, they approach things in a manner that causes them to gain too much body fat (and/or not enough muscle) when bulking, and lose too much muscle when cutting. When you bulk and cut the right way, you successfully build muscle and lose fat over time, and end up as lean and muscular as you intended to be as quickly and effectively as it can realistically happen.īut most people don’t bulk and cut the right way. Well, it can be… assuming it’s done right.
The first step is to determine which phase to start with.During this time, you’d eat an amount of calories that causes a caloric deficit to exist so that weight loss occurs.
CuttingĬutting is a term used to describe a fat loss phase. During this period of time, you’d eat an amount of calories that causes a caloric surplus to exist so that weight gain occurs. Bulking is a term used to describe a muscle building phase.
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